A moist yummy cake. Good for Easter, Christmas & birthdays.
First crack some walnuts. Soak lots of dried fruit in a tin of crushed pineapple
Large mixed raisins are good, dried apricots, figs, sultanas etc.
Add 1 c of brown sugar..sit over night or an hour.
Add 1 tsp cinnamon & 1 tsp ginger, some orange zest & a tsp of pure vanilla essense
Add 125g melted butter then
add 2 eggs
Sift 1 1/2..2 c of flour & add 1 tsp of baking soda mixed in a little milk
Bake for around an hour in a deep round tin at 150 degrees